Easy chicken quesadillas
Quick and easy chicken quesadillas that have an extra kick of flavor.
Ingredients
- 5 flour tortillas
- 1 can chicken
- 2 cups shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/2 cup yellow mustard
- 1 red bell pepper diced
- 2 tbsp olive oil extra virgin
Instructions
- Mix mayonnaise and mustard together in a small bowl.
- Dice red bell pepper.
- Shred 2 cups of cheddar cheese or use 1 bag of pre shredded cheese.
- Drain canned chicken and shred in a small bowl.
- Spread mayo/mustard mix onto tortilla.
- Add cheese to one half. Top with chicken, a handful of diced peppers and more cheese, then fold tortilla in half.
- Heat 2 tbsp of extra virgin olive oil in a non stick frying pan or skillet over medium heat.
- Cook quesadillas for a few minutes on each side until they are a nice toasty brown.