Classic Peppermint White Mocha
A classic holiday drink that can be enjoyed any time of the year.
Ingredients
- 4-6 oz shot coffee
- 3 tbsp white chocolate mocha powder
- 2 tbsp peppermint syrup
- 1/2 cup milk
- whipped cream optional
Instructions
- Brew a 4 to 6 oz shot of coffee.
- Add 3 tablespoons of white mocha powder and 2 tablespoons of peppermint syrup to the coffee and stir.
- Heat 1/2 cup of milk in the microwave. If your coffee maker has a frother, you can use it to make some nice frothy milk.
- Pour milk over coffee and top with whipped cream if you wish.