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Sausage and Ground Turkey Meatballs
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course
Main Course
Ingredients
Meatballs
1
Lb
Ground sausage
1
Lb
Ground turkey
2
Eggs
1
Cup
Seasoned bread crumbs
1
Tsp
Garlic salt
1
Tsp
Onion powder
1/2
Tsp
Parsley flakes
1/2
Tsp
Worcestershire sauce
Cream sauce
2
Tbs
Butter
2
Tbs
Flour
1/2
Cup
Heavy cream
1 - 2
Cups
Chicken broth
1
tsp
onion powder
1
tsp
garlic powder
Instructions
Mix ground sausage and ground turkey together in large bowl.
Add eggs, spices and Worcestershire sauce and mix well.
Form into 1 inch balls and place on cookie sheet.
Bake at 400° for 15 minutes turning occasionally.
Cream Sauce
Melt 2 tablespoons of butter in saucepan. Add 2 tablespoons of flour.
Mix together for a couple of minutes and then add chicken broth and heavy cream.
Let cook for a few minutes until sauce has thickened.