Chicken Coleslaw Salad
A light and refreshing salad made with coleslaw, chicken and grapes.
Ingredients
- 1 package coleslaw
- 1 12 oz jar coleslaw dressing
- 2 cans chicken
- 1-2 tbsp seasoning salt
- 1 bag grapes
Instructions
- Open and drain cans of chicken.
- Put chicken in a small bowl and "shred" with a fork. Add seasoning salt if you would like Add just enough until seasoned, but not too salty. I sometimes use Nutritional Yeast instead of seasoning salt.
- Put coleslaw salad into a large bowl. Add chicken.
- Rinse grapes and slice in half. You may only need to use half a bag of grapes depending on the size of your salad, I add them to the salad until it looks like the right amount.
- Add coleslaw dressing a little bit at a time and mix well. You want the salad to be well coated, but not too soggy.